通过标签搜索: kitchenware

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2022

Instructions for the use of stainless steel kitchenware

Instructions for the use of stainless steel kitchenware First, it is not advisable to put salt, soy sauce, vinegar, vegetable soup, etc. Because these foods contain a lot of electrolytes. If it is placed for a long time, stainless steel will react chemical…

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2022

Features of stainless steel kitchenware

Features of stainless steel kitchenware There are many kinds of kitchen in the hotel. They cooperate with the use of various foods for guests. Among these kitchen utensils, stainless steel kitchenware is most popular with the kitchen personnel. It has…

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2022

The purchase of kitchenware One of the total development trends of kitchen equipment is the increas

The purchase of kitchenware One of the total development trends of kitchen equipment is the increase in stainless steel supplies. It has many advantages compared to traditional aluminum products, iron products, and enamel products: 1. Aluminum products…

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2022

The principle of kitchenware

The principle of kitchenware Principles of hygiene Kitchen utensils must have the ability to resist pollution, especially to prevent pollution food such as cockroaches, mice, and ants in order to ensure the inherent quality of the entire kitchen utensils.…

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2022

Classification of kitchenware

Classification of kitchenware 1. According to the use of use, it can be divided into commercial kitchenware and home kitchenware. Commercial kitchenware is suitable for large kitchen equipment such as hotels and restaurants Home kitchenware is generally…

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